Shan Fish Masala 50g

Shan Fish Masala 50g

Covers Pakistani-style fried fish, batter-fried fish and Bengal-style fish/prawn curry 

Ingredients

Red Chilli, Paprika, Coriander, Salt, Dehydrated Onion, Garlic, Ginger, Fenugreek Leaves, Cinnamon, Carom, Clove, Turmeric, Brown Cardamom, Cumin, Black Pepper, Citric Acid, Maltodextrin, Hydrolyzed Soy Protein, Sugar, Canola Oil, Silicon Dioxide, Dried Mango Powder, Wheat Flour.

Allergen Information

Contains Wheat Flour (gluten). May contain traces of Sulphite, Sesame, Mustard and Tree Nuts.

Preparation & Usage

Mix with garlic paste and oil, apply to fish, rest 2-3 hours, fry until golden.

Storage

Store in a cool, dry place.

Product Availability & Variations

If an item is temporarily unavailable, a comparable substitute will be provided to prevent delays. Ingredients and product formulations are subject to change.